Scotch doesn’t feature too o­ften on cocktail lists but that’s no reason for cocktail bars to not find a use for it. Its most ardent fans would consider mixing the stuff sacrilege, but there are a number of classics that call for it.

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Danil Nevsky

The future for bar shows

The way in which cocktail culture is championed has morphed over the years, but Danil Nevsky says the way forward is to put an emphasis on greater inclusion of the general public in bar shows

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